In this world, many things happen accidentally or unintentionally. Many items, cuisine or culture that have similarities with other countries. Whether it's a mixture or indeed genuine culture. Uniquely, it turns out that compared to there is a lot of food in this world that has a similar but different form and taste. Which is better? You can try it yourself, but for now, I will review foods that are similar but not the same.
1. Empanadas VS Pastel
well, the food above is empanada and pastel. Empanada is a food that comes from Afghanistan and is made by the famous chef Carina. Initially, empanadas were only served at Christmas! But now empanadas are served at various party events in Afghanistan, Empanada is a meal containing vegetables, eggs, and grilled chicken. But now the empanada has many variations, starting with the filling of cheese and Ham and then making empanadas with a sweet taste such as containing sweet potatoes, corn and chocolate jam. Pastels are a kind of pastry that is made by putting the contents in it, then folded and closed tightly. Pastels can taste sweet or savory depending on the filling. In Indonesia alone, savory pastels are indeed more popular. This savory pastel generally contains fried meat and vegetables. Pastels in Indonesia have a savory and delicious taste because they are a blend of vegetables, meat, and soft pastry skin dough. Pastels are also of high nutritional value so they are very well presented for families. Usually, in Indonesia, friends eat pastels namely chili or tomato sauce and over coffee.
2. Vegan VS Chickpea and Spinach Curry
many people are confused with these two foods, indeed this food comes from the same type of curry. On the right, there is a vegan curry, and on the left is spinach curry. The difference is the filling in the two curries. If, vegan curry is more like carrots, potatoes, meat, brown sugar, and other vegetables. However, spinach curry contains tomatoes, spinach, meat, mushrooms, and vegetables. both curries is very suitable to be served in winter, many of which modify curry so that it has many shapes and flavors. Don't change it ...
The food above is Bagel VS Donut. The shape is very similar, at a glance people cannot distinguish between bagel and donut. Yes, bagels are bread that are round in shape, bagels have many types but the famous ones are 6 types of bagels namely bubliks, beugel, baronkos, Vesirinkeli, acma, and covrigi. Bagels from eastern Europe, bagels were only made for gifts to women who had given birth. While donuts are very familiar to the ears and tongues of the people of the world, even donuts are one of the most delicious foods in the world. Unlike bagels, donuts come from the Netherlands. Donuts made by culinary experts must be fried in a fairly large amount of oil with a certain heat so that the color of the donut turns brownish yellow and evenly cooked. And in fact, many people say that if the donut is good enough and delicious enough with just a little sprinkling of sugar. In the past, donuts only used refined sugar, now bagels have lots of toppings and even bagels that not only have a sweet but also savory taste, such as adding mayonnaise and ingredients on a bagel.
4. Bajigur VS Teh Tarik
Similar but not the same, yes that is the name for the picture above, both are brown and are served while warm. The delicious drinks above are bajigur and teh tarik. If bajigur, comes from Indonesia, especially West Java. the main ingredients are brown sugar and coconut milk, usually, bajigur served with boiled peanuts and sweet potatoes. In Indonesia alone Bajigur is sold at a cheap price, but it tastes very delicious. Along with the times, Bajigur is made in the form of instant powder which is only brewed using warm water, the purpose of which can be enjoyed practically anytime and anywhere without having to bother making traditional Bajigur. Beside the bajigur, there is teh tarik, you know the basic ingredients of this drink are tea and milk. Teh Tarik is more famous than Bajigur, and is very easy to find in Southeast Asia. Teh tarik comes from Malaysia but is well known to neighboring countries. This tea pull is taken from the way it is drawn or pushed upwards, continuously until foamy. Usually teh tarik is served when there is a ceremony or show, if bajigur is served with peanuts and boiled yams, then teh tarik is served with cane bread, nasi lemak and bread tempayan.
5. Bread Lentil VS Bakwan Jagung
The food above is lentil bread and bakwan jagung, the main ingredients are corn and flour, but the difference is if lentils are added vegetables, such as carrot slices, cabbage, corn, and sliced meat.
6. Uyghur Beef Skewers VS Sate
Uyghur beef and satay are foods derived from meat and stabbed by chopsticks. This food is found on the side of the road with cheap prices, but not cheap. What about the delicacy of these two foods? it's been tested, many want to try it over and over again, there's no need to fear, for Muslims this food is halal because it comes from beef. Originating from the city of Uyghur itself which means Muslim communities in China, this food can develop and be accepted by all people. But now, these two foods have been modified with chicken and mutton. In Indonesia alone, there are various types of satay and are usually added by soy sauce and peanut sauce. Wow, who is hungry here?
7. Tamales VS Nagasari
Food above comes from different countries and even different continents, but at a glance, it is almost similar. The brown ones named tamales, snack foods from the city of Peru, many traders selling tamales on the roadside, for travelers who come to Peru, can try tamales at every shopping mall, with cheap prices, delicious and tasty food tamales, but it is practical and durable. Tamales, can last for half a day, so if you forget to bring lunch you can buy tamales. Extra extras in the mixture can include chicken, paprika, cheese, raisins, peanuts, and olives. Then, the young colored cake, called nagasari, comes from Indonesia, but there are from other cities such as Makassar which call it unti cake, basic ingredients of rice flour, flavor sago, sugar, and bananas. Both of these foods are also treated with fragrant banana leaves. How can it be, is this food very similar?
8. Samosa VS Flaky Turkish
9. Nohutlu Pilav VS Nasi Jagung
It looks really delicious huh! These two foods made from rice and corn, come from two different countries namely turkey and Indonesia, although they have their own characteristics. If corn rice, corn, and rice have the same dose, but philav nohutlu makes corn only as a topping. How, do you want to have breakfast with these two delicacies?
10. Gado-gado VS Indian Rojak
They are salads from Asia, the first from Indonesia with the name gado-gado. Gado-gado itself comes from the Javanese language which is mixed, which means mixing vegetables into one and sprinkling peanut sauce on top, while Indian rojak comes from India. The two basic ingredients are the same, vegetables, do you want to try tasting these two healthy foods? Well, this food is really suitable for a vegetarian ... besides delicious, it's delicious ...
This is amazing information!!!
ReplyDeletethanks bro!
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